All you knead is love
Family Chef is about love; creating a positive and nurturing environment while modelling priceless life skills such as healthy eating habits, teamwork, social skills and encouragement. Have fun with your little one learning the science, craft and art behind cooking, and enjoy having a mini sous-chef at dinner time thanks to you and EasyChef Lab
Impossible Burger and Karana Dumplings
Students will have the opportunity to do their own plant base burger, learning how to do homemade pickles and lacto fermented ketchup. Also, they will do from scratch dumplings using Karana, meat made from whole-plants and a hot & spicy sauce.
Demo & Hands On
The Impossible burger | Karana dumplings with Hot & Spicy sauce
Date
11 July 2021
Duration: 2 hours
10am - 12pm
Fees
$158 nett per pax
Price is inclusive of 7% GST
Price Deal: Cooking Class + Goodie Bag worth $20
Tindle Kiev and 4MY
Students will recreate the Tindle kiev and jump into a culinary journey to discover the makings of an avocado roll, 4MY Camembert and citrus cloud. Join us to discover the wonders of a plant-based diet.
Demo & Hands On
Tindle Kiev, garlic n’herb BETTER, seasonal greens | 4my discovery, canapes and cheese platter
Date
11 July 2021
Duration: 2 hours
1pm - 3pm
Fees
$150 nett per pax
Price is inclusive of 7% GST
Price Deal: Cooking Class + Goodie Bag worth $20
Specialty Coffee Knowledge & Latte Art
There are many layers to coffee - from the milk to the fineness of the coffee beans. In this class, you will learn the secrets to making quality coffee and beautiful latte art.
Demo & Hands On
Prepare Latte, Cappuccino, Americano & Espresso
Grind coffee beans
Prepare and steam milk
Latte art
Dates
1 August 2021
Duration: 3 hours
9am - 12pm
Fees
$128 nett per pax
Price is inclusive of 7% GST
Discover the World of Wines
Led by our certified trainers for wines, you will learn the background terroirs of the different wine regions as well as how to distinguish wines.
Demo & Hands On
Present and open a bottle of wine
Basic sensory analysis in describing wines
Dates
4 July 2021
1 August 2021
Duration: 3 hours
1pm - 4pm
Fees
$128 nett per pax
Price is inclusive of 7% GST
Dessert Art - Chocolate Lava Cake
If you love chocolate, you’re going to love this. Our Dessert Art class will see you step by step in the creation of your own Chocolate Mi-Cuit cake.
Demo & Hands On
Chocolate Lava Mixture
Vanilla Ice Cream
Toasted Almond Flakes
Dates
27 June 2021
Duration: 3 hours
9am - 12pm
Fees
$128 nett per pax
Price is inclusive of 7% GST
Chocolate Eclairs
Learn how to make decadent éclairs – from creating the pastry to whipping up its indulgent chocolate custard and chocolate icing.
Demo & Hands On
Choux Pastry
Chocolate Custard Cream
Chocolate Glaze
Gelatine Mix
Date
27 June 2021
Duration: 3 hours
1pm - 4pm
Fees
$128 nett per pax
Price is inclusive of 7% GST
Dripping Earl Grey/Lemon Cake
In this class, you will discover the secrets to making a great earl grey sponge cake with layers of lemon curd, then top it off with some white chocolate.
Demo & Hands On
Lemon curd
Earl grey sponge
Swiss meringue butter cream
White chocolate drip
Piping techniques (Roses, Swirl)
Date
27 June 2021
Duration: 4 hours
1pm - 5pm
Fees
$158 nett per pax
Price is inclusive of 7% GST
The Art of Macarons
Ever wondered how those colourful little macarons are made? Join us and try your hand at making macarons with your own rendition of flavours.
Demo & Hands On
Lemon Curd
Yellow Macaron Shells
Milk Chocolate & Passion Friut Ganache
Orange Macaron Shells
Date
11 July 2021
Duration: 3 hours
9am - 12pm
Fees
$128 nett per pax
Price is inclusive of 7% GST
All You Knead is Love: Babka & Focaccia Breads
Make your own fresh bakes and acquire the knowledge of bread baking. Learn the techniques of kneading out different types doughs and the addition of sweet or savoury flavours to roll out different loafs.
Demo & Hands On
Almond Pecan Babka Loaf
Olive & Rosemary Focaccia Bread
Date
11 July 2021
Duration: 4 hours
1pm - 5pm
Fees
$128 nett per pax
Price is inclusive of 7% GST
Traditional Dimsum: Xiao Long Bao
Don't miss out on the opportunity to create your very own Xiao Long Bao. You will learn how to create the Xiao Long Bao step-by-step - from preparation of the dough, the minced pork filling to the rolling and folding of the bao.
Demo & Hands On
Xiao Long Bao (Steamed Dumpling)
Dates
18 July 2021
Duration: 3 hours
18 July 2021 | 1pm - 4pm
Fees
$128 nett per pax
Price is inclusive of 7% GST
For more information or bookings, kindly email to easychefs@at-sunrice.edu.sg or call +65 6416 6688.
Dress Code:
Note:
Ever since its establishment in 2001, At-Sunrice GlobalChef Academy has been renowned for its iconic SpiceOdyssey™ experience which brings participants on a thrilling discovery into the world of natural spices used in global cuisines.
28 Tai Seng Street, Level 5
Singapore 534106
