ADVANCED CERTIFICATE PROGRAMME

Our WSQ Advanced Certificate programmes open up a world of opportunity in the Food and Beverage industry - be it service, culinary or pastry and bakery, we offer open access pathways for graduates to qualify into our WSQ Diploma programmes. With over 200 hours of vigorous hands-on training, our Advanced Certificate Programme will allow graduates to be industry savvy and competitive. 

ADVANCED CERTIFICATE IN CULINARY ARTS*

This course aims to equip students to have the relevant and necessary competencies in culinary arts for them to perform their job roles effectively and efficiently, as well as adapt to the fast-changing / dynamic F&B work environment. These skills have also been carefully selected to promote the development or enhancement of horizontal skills for mobility within the food and beverage sector.

*Upon completion, graduate is awarded with a full qualification in WSQ Advanced Certificate in Food Services (Culinary Arts).


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ADVANCED CERTIFICATE IN PASTRY & BAKERY*

To enable course participants to have the relevant and necessary competencies in pastry & baking for them to perform their job roles effectively and efficiently, as well as adapt to the fast-changing / dynamic F&B work environment. These skills have also been carefully selected to promote the development or enhancement of horizontal skills for mobility within the food and beverage sector.

*Upon completion, graduate is awarded with a full qualification in WSQ Advanced Certificate in Food Services (Pastry and Baking).


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