WSQ DIPLOMA IN FOOD SERVICES (Culinary Arts) (De-Coupled)
Ideal for: Aspiring chefs with a passion for cooking and service, a motivation to excel and dreams of a global career. The programme is suited for those who are looking to further develop their culinary skills after attaining the qualification of WSQ Advanced Certificate in Food Service (Culinary Arts).
Graduates may progress to degree courses with Johnson & Wales University (USA), George Brown College (Canada), University of West London (UK), International College of Hotel Management (Australia) or Technological and Higher Education Institute of Hong Kong (Hong Kong).
*Upon completion, graduate is awarded with a full qualification in WSQ Diploma in Food Services (Culinary Arts).
Course reference number: TGS-2020504126