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      THE WELLSPENT LUXE EXPERIENCE


      An experiential day of learning & tasting, where food and wine enthusiasts can enjoy browsing through our Produce Market, participate in one of our Cooking Demonstrations before winding down the day dining finely with WellSpent or one of our invited Guest Chefs.

       

      UPCOMING EVENTS 

      We’re working on some exciting new things for the next few months, so we wanted to give you a heads-up about what’s coming up.

      Here’s what you can look forward to in 2026:

      7 February 2026

      Toast to the Year of the Horse Celebration

      Start the Chinese New Year of the Horse with an elegant festive lunch, where auspicious flavours, upcycled spent ingredients, and joyful toasts come together to celebrate prosperity and new beginnings.
      A refined weekend indulgence by WellSpent.


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      2026 FEB - CNY-1

      7 March 2026

      International Women's Day Celebration

      A refined Saturday Luxe lunch celebrating International Women’s Day, honouring women through thoughtful flavours, meaningful conversations, and a beautifully curated table.

      2026 MAR - Nonna-1

      4 April 2026

      Spring into Easter

      Celebrate Easter Sunday with family and friends over a festive lunch filled with springtime flavours, playful touches of chocolate, eggs, and bunnies, all served in true WellSpent Saturday Luxe style.

      2026 APR - Songkran Water Festival-1

      2 May 2026

      Mother's Day Celebration

      A heartfelt Saturday Luxe lunch honouring mothers and mother figures, bringing families together over comforting flavours, thoughtful details, and time well spent.

      2026 MAY - Mothers Day

      6 June 2026

      Sustainable Gastronomy Day

      A purpose-driven Saturday Luxe lunch celebrating Sustainable Gastronomy Day, spotlighting mindful sourcing, creative upcycling, and delicious food that respects both people and planet.

      2026 JUNE - Sustainable Gastronomy Day

      Have your WellSpent Weekend with us!

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      What Our Customers Say

      SN L
      I had a nice experience at the Sunday Luxe Food Mission (5-Course Dinner) organised by At-Sunrise GlobalChef Academy. Food was delicious and presentation was beautiful! Love the flowers they used for decorating each of the dining table. The room was a bit bright, it would be nice if it’s a little dim.
      Safudin Sudin
      Attended a 5-course dinner at the Academy. Each dish was well-orchestrated, with a well-balanced fusion of traditional Malay dishes that had a Western retouch. We were served by trainee chefs who are attentive throughout. We really enjoyed not just the food but also how well it was presented. During the pre-dinner cocktail we were offered wonderful nibbles. We also loved the concept of integrating spent ingredients in preparing the mooncakes which turned out delicious, and I ended up buying 3 boxes. Kudos for Sustainability efforts seen through the SpentTreats.