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      FOOD SAFETY COURSES

      At-Sunrice equips students with the essential knowledge to handle, prepare, and store food safely. It's a crucial step in protecting public health, building trust with customers, and maintaining high standards in any food business. Whether you're starting a culinary career or running your own kitchen, this course gives you the confidence to serve every dish with care and responsibility.

      FOOD SAFETY COURSE LEVEL 1

      Begin your F&B career with essential training in food safety and hygiene. Learn how to handle, cook, store, and serve food safely, and get certified to work in Singapore’s F&B industry under SFA guidelines. Graduates receive a Statement of Attainment (SOA) in WSQ Food Safety and Hygiene Level 1.


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      Certificate of Attendance in Food & Beverage Service (Sponsored CSR Programme)