FOOD SAFETY COURSE LEVEL 3 (ENGLISH & MANDARIN)
Enhance your knowledge on food safety and hygiene and learn how to upkeep the cleanliness of food premises according to SFA standards and be a certified food hygiene auditor in the F&B industry.
Upon completion, the graduate is awarded a Statement of Attainment (SOA) in Food Safety and Hygiene Level 3.
Course reference number: English - TGS-2021002318
Course reference number: Mandarin - TGS-2021002319