IN THE NEWS
Get up to date with At-Sunrice's latest updates in the news and media features.
9 Best Muslim-friendly & Halal Bakeries in Singapore for Croissants, Tarts & More
AsiaOne Feb 22, 2022
Italy Bags Top Title At Young Chef Olympiad 2022 (At-Sunrice Student Clinches the Silver)
The Telegraph India Feb 06, 2022
Singapore culinary school serves gourmet meals made from food waste
Straits Times Mar 19, 2022
Noche Buena - A Peruvian Christmas Affair
In Chef Mode Dec 24, 2021
How this Singapore pastry chef turned her passion into a profession
Channel News Asia Dec 09, 2021
The Singaporean pastry chef creating award-winning desserts in Taiwan
Channel News Asia Nov 25, 2021
Events and listings: Set meals, immersive exhibition, Halloween treats
The Straits Times Online Oct 29, 2021
What’s On This November 2021 In Singapore
The Finder Oct 27, 2021
Sunday Luxe Series: Honey Sunday with Chef Petrina Loh
Honeycombers Oct 27, 2021
5 boutique pastry shops to sink your teeth into
AsiaOne Oct 20, 2021
Hone Your Culinary Skills & Get Certified as a Private Chef
Honeycombers Oct 20, 2021
Ex-DB Bistro Cook Sells $9.90 Wagyu Don In Jurong; Truffle & Foie Gras Options Available
Today Online Oct 11, 2021
ASR Private Chef Programme
@expatlivingsg IG Oct 09, 2021
Upgrade your culinary skills for Christmas
Expat Living Online (Advertorial) Oct 05, 2021
This Singaporean Culinary School has Started an Initiative to Transform Food Waste into New Edibles
The Star Malaysia Sep 30, 2021
At-Sunrice GlobalChef Academy Singapore Upcycles Food Waste into Novel Eatables
Asian Journeys Sep 28, 2021
Customers Queue In Rain For French-American Pastries At Chic Muslim-Owned Bakery
8 Days Sep 19, 2021
Otah & Steak Sandos At Cool New Japanese-Style Café By Folks Behind The Refinery
Today Online Sep 15, 2021
Launch of DigiChef Online Learning with At-Sunrice GlobalChef Academy
World Association of Chefs Societies Sep 08, 2021
Events and listings: Food, arts, festivals
The Straits Times Aug 27, 2021
Singapore Food Festival 2021 Is Back On 27 August 2021
Weekender Discover Weekend Happiness Aug 24, 2021
升级再造厨余创新菜
Lianhe Zaobao Aug 21, 2021
Events and listings: Deals for National Day, mooncakes; running events
The Straits Times Aug 20, 2021
Another Filipina makes us proud
BusinessWorld Aug 08, 2021
Career Change: How Two Renowned Chefs Left Banking For Culinary Adventures
Tatler Philippines Jul 09, 2021
马来饮食文化 辛辣浓郁之外
Lianhe Zaobao Jul 04, 2021
三道不常见的马来佳肴--你吃过吗?
Lianhe ZaoBao Jul 04, 2021
“Handsome” Culinary Student Shawn Pang Wins Crème De La Crème Using Century Egg In Bake-Of
Today Online Jun 30, 2021
Summer Hill chef has to keep thinking one step ahead to cope with Covid-19 pandemic
The Straits Times Jun 20, 2021
ESSEPLORE’S FEASTBOX: SUPPORTING PASSIONATE CHEFS AND WARMING BELLIES AT THE SAME TIME
Augustman Jun 13, 2021
A Taste of Home: Asia’s Best Pastry Chef 2021 Angela Lai on Her Foodie Favourites in Singapore
Tatler Singapore May 04, 2021
Asia’s Most Influential 2021: Meet the Tastemakers Shaping Singapore’s Vibrant Food and Beverage Industry
Tatler Singapore May 03, 2021
The story of an Asian female chef paving the way
The Manila Times Apr 18, 2021
Filipina Chef Helms, Innovates At Manila’s Popular Buffet Restaurant
Business Mirror Apr 16, 2021
Chef Bettina Arguelles,The Story of an Asian Female Chef Paving The Way
Accor Apr 12, 2021
A Wellspent Dinner At-Sunrice GlobalChef Academy
At-Sunrice GlobalChef Academy Mar 31, 2021
Angela Lai, Asia’s Best Pastry Chef 2021
So Good Magazine Mar 29, 2021
Asia’s Best Pastry Chef 2021
Asia's 50 Best Restaurants Mar 28, 2021
First-class dining on the Orient Express
Straits Times Mar 21, 2021
More home cooks signing up for courses to go professional
Straits Times Mar 21, 2021
Young Guns Up Their Game
Straits Times Jan 17, 2021
Food in Central: Asian celebrity chefs create super-class food court
Ming Pao Jan 14, 2021
Atas Indian Food From $6 At Maxwell Food Centre By Ex-Restaurant Chef
Today Online Nov 04, 2020
Episode 20: Transforming Culinary Education with Dr. Kwan Lui
Issue 26: Worldchefs Magazine Page 22 Nov 01, 2020
Manila's Most Loved Hotel Buffet Restaurant Hires Its First Female Executive Chef
GMA Entertainment Oct 23, 2020
Hidupkan Imajinasi dan Obati Rindu ke Singapura Bareng Chef Martin
Liputan6.com Oct 22, 2020
A One-of-a-Kind Dinner Date: 5 Private Chefs for that Unique Dining Experience
Kenwood Oct 21, 2020
Fine-casual mod Asian concept Allium is a gem in the making
The Peak Magazine Oct 16, 2020
The Ultimate Guide to Taiseng
Time Out Oct 09, 2020
5 Things You Need to Know About the Reopening of Spiral Today
Esquire Oct 02, 2020
How Singapore is improving food innovation, sustainability and productivity
UNSW Business School, BUSINESS THINK Sep 16, 2020
Singapore Entices Indonesian Tourists With New Travel, Culinary Shows
The Jakarta Post Sep 07, 2020
A Gem in the making at Allium
The Business Times Sep 05, 2020
疫情当前,得保持卫生
zaobaosg.lifestyle Aug 12, 2020
Diploma in Culinary Arts
The Tribune India Jul 02, 2020
线上烹饪课火热
Lian He Zao Bao Jun 27, 2020
Singapore Employers Find Agility To Meet Business Challenges
HRM Asia Jun 19, 2020
Episode 4: Is Note by Note the Future of Food?
Worldchefs Podcast May 14, 2020
本地星厨拍视频 解说厨房安全及卫生
Lian He Zao Bao Mar 28, 2020
Singapore's Top Chefs Launch Video Campaign On Hand Hygiene
Michelin Guide Mar 26, 2020
Chefs lead the way in hand washing, food handling
The Straits Times Mar 22, 2020
Coronavirus: 10,0000 workers in food services and retail to benefit from training and support package
The Straits Times Mar 19, 2020
Bringing The Gold Home
Cusine & Wine Asia Mar 01, 2020
Battle Of Cheftestants To The Finish Line, At IIHM Young Chef Olympiad, With The Telegraph
The Telegraph India Feb 19, 2020
From Being Underestimated To Becoming Head Chef
Youth SG Jan 13, 2020
Reconstructing food to go a longer way
The Straits Times Oct 13, 2019
Geek Review: Have Your Casabakes Pie And Eat It Too
Geek Culture Oct 10, 2019
军人圆厨师梦
Lianhe Zaobao Aug 13, 2019
Hospitality Learning Takes Off in India
Hindustan Times Jul 24, 2019
A cluster of hospitality offerings
Hindustan Times May 29, 2019
Indian School of Hospitality (ISH) signs an agreement with At-Sunrice GlobalChef Academy
Hotelier India May 24, 2019
See 14 international chefs performing at the 2019 International Food Festival in Danang
BAOMOI.com May 19, 2019
Try Peruvian ‘Hokkien Mee’ At Tonito In Jewel Changi, With Fab Rain Vortex View
8 Days May 14, 2019
Sowing The Seeds Of Growth
The Business Times Apr 26, 2019
Indian School of Hospitality (ISH) signs an agreement with At-Sunrice GlobalChef Academy
News Barons Apr 22, 2019
The Best Private Dining Chefs in Metro Manila
Esquire Apr 21, 2019
Lab-grown and plant-based meat can help us move towards a more sustainable food system
TODAY Online Apr 18, 2019
Classic Desserts? A Piece Of Cake
Manila Bulletin Apr 18, 2019
Indian School of Hospitality (ISH) signs an agreement with At-Sunrice GlobalChef Academy
Business Standard Apr 18, 2019
Indian School Of Hospitality Enters Agreement With At-Sunrice Globalchef Academy
BW Education Apr 17, 2019
One by one
Hürriyet Daily News Apr 15, 2019
Healthy recipe: Firecracker Shrimp
The Independent Tribune Apr 06, 2019
The Indomitable Female Chef Setting a Place for Women in the Culinary Industry
The Holiday and Travel Magazine Apr 03, 2019
Baker boy: How Lion Mums' Narain went from actor to Brownie Boy
Channel NewsAsia Mar 26, 2019
You are what you eat, so eat well and responsibly, says chef Petrina Loh
Channel NewsAsia Mar 22, 2019
6 Foodies Share Their Insights On The BEST Dishes In Singapore
The Finder Mar 11, 2019
Women chefs who are making their mark in Singapore’s F&B scene
The Business Times Mar 08, 2019
Digital Senior’s Mammoth Guide of WSQ courses
Digital Senior Mar 06, 2019
Makansutra: Get a leg up with chicken and pork leg bowls at The Leggy Business
The New Paper Feb 07, 2019
UOB clients cook up a storm for charity
The Business Times Jan 20, 2019
"Settimana sarda" a Singapore per parlare di connessione tra cibo, benessere e longevità
L'Unione Sarda Dec 05, 2018
T.E.D. Awards 2018: Spotlight on At-Sunrice GlobalChef Academy
JobsCentral Learning Dec 03, 2018
At-Sunrice GlobalChef Academy to Offer Cross Disciplinary Specialist Diploma in Food Entrepreneurship
Markets Insider Nov 15, 2018
Hawker stall Bowl Chap brings under $6 Japanese rice bowls (with local flavors) to the West
Coconuts Singapore Nov 13, 2018
The Best Culinary Schools in Asia
Medium Oct 31, 2018
It’s only the crème de la crème for pastry chef Ben Goh
Epicure Asia Oct 30, 2018
Gastronomia ecuatoriana se promueve en Asia
Asia Link America Economia Oct 18, 2018
Gastronomía y productos de Ecuador se promocionan en el continente asiático
Radio Huancavilca Oct 15, 2018
Ep206: Feed Camp Part 3 – Can Singapore be The Food Startup Nation for The World?
ATP Stories by Asia Tech Podcast Oct 05, 2018
Behind the Scenes of a Cambodian Pepper Farm
Tasting Table Oct 04, 2018
Ex-restaurant head chef now selling Japanese dons for less than S$6 at Ayer Rajah Food Centre
Mothership Sep 26, 2018
Why Is My Tempura Not Crispy?
Sucker For Butter Sep 24, 2018
Chef Naughty Rabbit: Dry-Aged Ribeye & Halal Private Dining Service At The Comfort Of Your Home
Sethlui.com Sep 24, 2018
Newly refurbished Ola serves up Spanish fare appealing to the Singaporean palate
The Peak Magazine Sep 20, 2018
Diners come first at Ola
The Business Times Sep 14, 2018
From Farm to Fork: Innovations in Food and Agritech
SMU Aug 27, 2018
Why you don’t want to stop working. Ever.
Population SG Aug 27, 2018
A new generation of young Singaporean chefs: Do you trust them to cook their way into your heart?
The Straits Times Aug 11, 2018
The hearts and souls behind home-grown Edith Patisserie, Ethel Tan and Shaun Ong
The Online Citizen Aug 10, 2018
Crazy Rich Asians Movie Comes Alive For Fans
PR Newswire Aug 06, 2018
Why social media has gone crazy over the Singapore chefs in Magic Square
The Peak Magazine Aug 03, 2018
All About the Magic of Durian
Tasting Table Jul 23, 2018
Da Shi Jia Big Big Big Prawn Noodle at Killiney Road Singapore
Johor Kaki Blogspot Jul 22, 2018
Molecular Gastronomy Can Save Us From Food Shortage: Hervé This
Michelin Guide Jul 20, 2018
The Future Of Food
The Business Times Jul 06, 2018
Culinary Chemist Herve This
Channel New Asia Jul 06, 2018
The future of food may be cooking with chemical compounds
CNBC Jun 29, 2018
Public lecture by world-renowned French chemist Prof Hervé This
National University of Singapore Jun 29, 2018
Lopen Namgay is At-Sunrice's First Christopher Christie Scholarship Recipient
Wine&Dine May 10, 2018
Bringing Inner Peace and Pizza to Bhutan
Linkedin Apr 10, 2018
Bringing inner peace and pizza to Bhutan
Epicure Asia Apr 03, 2018
At-Sunrice Globalchef Academy suits me well!
Info Studi Luar Negeri | Universal Mar 25, 2018
Taking tea beyond the cup: Rishi chef explores innovative uses for tea
OnMilwaukee Magazine Mar 21, 2018
What is the trend for wedding dessert?
Urbanista Feb 28, 2018
#Urbanista - EP4 feat Chef Aishah (Section 18:00)
Toggle Feb 28, 2018
At-Sunrice GlobalChef Academy, A WORLDCHEFS Approved Culinary School, Announces Lopen Namgay Tenzin as its First Chef Christopher Christie Scholarship Recipient
World Association of Chefs Societies Feb 28, 2018
At-Sunrice GlobalChef Academy – Chef Christopher Christie Scholarship
Sands Confidential Feb 28, 2018
5 Culinary Art School di ASEAN, Cocok Buat Kamu yang Ingin Jadi Chef
IDN Times Feb 21, 2018
9 Paktor Ideas For Singaporean Couples Who Have Become Glued To Their Homes
The Smart Local Feb 18, 2018
Adding spice to S'pore history
The Straits Times Feb 14, 2018
Flavours From The Final Fight at YCO 2018, with t2
The Telegraph Feb 08, 2018
Young Chef t2 brings you helpings from the Delhi leg of YCO 2018
The Telegraph Feb 05, 2018
This Take on Lasagna Is Anything but Standard
Tasting Table Feb 05, 2018
Super Cooks
The Telegraph Feb 02, 2018
放弃专业追梦去
Lian He Zao Bao Jan 31, 2018
Inside Scoop: 52 Sandwich Shack
Burpple Jan 24, 2018
Gordon Ramsay gives young fans food for thought at Q&A session
The Straits Times Jan 17, 2018
The Life Interview with Prive Group's Yuan Oeij: Learning to love oysters
The Straits Times Jan 08, 2018
20 mahu cipta nama sebagai 'Juara Masak Milenia'
Berita Harian Nov 15, 2017
Hainanese cooking, with its fusion of Chinese and Western, comes back in vogue
The Straits Times Oct 16, 2017
A baker and an artist
The Straits Times Oct 15, 2017
Delightful Dishes At 13 Ubay Street Restaurant
Psst Sep 29, 2017
The Pastry School
Ikigaisg Blog Sep 28, 2017
No restaurant, no problem for these three young chefs
The Straits Times Sep 26, 2017
How to be an outstanding woman entrepreneur
Business Inquirer Sep 17, 2017
Why Your Taste Buds Want You to Go to Singapore
Travelzoo Sep 15, 2017
Michelin first- and second-timers: Labyrinth's Han Liguang and Corner House's Jason Tan
The Straits Times Jul 02, 2017
At-Sunrice GlobalChef Academy: A Truly International Main Course
Higher Education Review magazine, India (Jul 2017) Jul 01, 2017
本地的餐饮社会企业 美味也具人生况味
Lian He Zao Bao Jun 10, 2017
More Singapore Chefs Win International Culinary Competitions
The Peak Mar 16, 2017
Culinary Champions
The Business Times Weekender Mar 04, 2017
Churned to Perfection (Table + Talk)
Cuisine & Wine (Mar-Apr 2017) Mar 01, 2017
Singapore Wins 3rd Edition of Young Chef Olympiad 2017
The Telegraph Feb 28, 2017
我们煮出全世界最佳美食
Lian He Zao Bao Feb 18, 2017
Good move to have older PMETs serve as consultants
The Straits Times Feb 14, 2017
Singaporean Wins Young Chef Olympiad
Our Bangalore – Eatopia Feb 10, 2017
Singapore wins 3rd Edition of Young Chef Olympiad
Travel Daily News Feb 09, 2017
Canada to Cambodia, India to Ireland… Moments From the Closing Ceremony of IIHM’s Young Chef Olympiad
The Telegraph Feb 08, 2017
PM Lee Hsien Loong mentions about Matthew Tham
Facebook Feb 08, 2017
The Final Countdown at YCO2017
The Telegraph Feb 07, 2017
Singaporean beats competitors from 50 countries to clinch overall champion at Young Chef Olympiad
Mothership.sg Feb 06, 2017
Singapore wins Young Chef Olympiad 2017 & $10000 Prize
International Business Times Feb 06, 2017
Tham Jiajun Matthew From Singapore Wins Young Chef Olympiad
News18 Feb 06, 2017
Singapore Wins Young Chef Olympiad. IIHM Wins Hearts
Telegraph (India) Feb 05, 2017
Rising stars get their cook on at the Young Chef Olympiad
Sunday Guardian Live Feb 04, 2017
Singapore Boy bags top spot at the third International Young Chef Olympiad
Hospitality Biz India Feb 03, 2017
Singaporean chef tops Young Chef Olympiad in India
The Straits Times Feb 03, 2017
Dragon's Breath and other unusual finds at Chinese New Year bazaar
The Straits Times Jan 20, 2017
HUAT, AH! (Food Recipes)
Simply Her magazine (Jan 2017) Jan 01, 2017
Delish Prawn Noodles, Top-Notch Service
The Straits Times Nov 06, 2016
Reinventing A Christmas Classic: The Gingerbread
Cuisine & Wine Asia Magazine (Nov-Dec 2016) Nov 01, 2016
Prime of Passion
The New Paper Go Guide Beyond Poly Oct 26, 2016
Earl Grey Chiffon Cake (Food from the Oven)
Simply Her magazine (Oct 2016) Oct 01, 2016
Taste Test, Balsamic Vinegar
The Cuisine & Wine Asia Magazine (Sep-Oct 2016) Sep 01, 2016
Cinnamon Buns (Food from the Oven)
Simply Her magazine (Sep 2016) Sep 01, 2016
National Pride On A Plate
The Epicure Magazine (Aug 2016) Aug 01, 2016
Mastering Putu Mayam and Appam
The Epicure Magazine (Aug 2016) Aug 01, 2016
Baker’s Sweet Treat Touches Cancer Patient
The Sunday Times, Home Jul 26, 2016
Facing up to mounting expectations
The Sunday Times, Life- Food & Drink Jul 24, 2016
What's cooking, doc?
The Straits Times, Health section Jun 28, 2016
Future of Chinese cuisine
The Business Times, Food & Drink section Jun 25, 2016
Strive with passion
The New Paper Adult Learners Go Guide Jun 24, 2016
Culinary love affair
The New Paper Adult Learners Go Guide Jun 24, 2016
Malcolm Lee Candlenut
Miele Brochure Jun 01, 2016
She gives up law studies to train to be a chef
The New Paper May 25, 2016
Making Culinary Dreams Come True
The Straits Times Apr 18, 2016
Bringing his A Game
The New Paper Apr 04, 2016
Learning Never Stops
The Straits Times Apr 04, 2016
Following Her Heart
The New Paper Apr 04, 2016
Time for a Home Run
The Peak Magazine Apr 01, 2016
Bringing Nordic flavours to the heart of Singapore
Weekender Paper Feb 05, 2016
Food master
The New Paper O-level Go Guide Jan 11, 2016
New Award Categories for World Gourmet Summit
The Straits Times Dec 10, 2015
Oats My Goodness
Cuisine & Wine (Nov - Dec 2015 issue) Nov 30, 2015
Dishing out Dedication
BrightMinds Magazine (Oct 2015) Oct 01, 2015
Unleash the professional chef in you
Weekender Paper (25 Sep - 8 Oct 2015 issue) Sep 25, 2015
A culinary education unlike any other
Weekender Paper (21 Aug – 10 Sep 2015 issue) Aug 21, 2015
名厨到医院传授美味健康佳肴烹调法
Lianhe Zaobao Jul 03, 2015
Pelajar kulinari Amerika teruja nikmati nasi ambeng
AsiaOneBerita Harian Jun 17, 2015
Cooking up help for other troubled youth
The New Paper Jun 16, 2015
Chefs race to concoct menu for Singapore Grand Prix guests
Channel NewsAsia May 12, 2015
Tips on Handling Food
The Straits Times, Mind Your Body May 07, 2015
SkillsFuture Credit: Courses must be relevant
Channel News Asia Mar 14, 2015
Aroma of Success
The Sunday Times Mar 08, 2015
The Battle of the Baklavas
Cuisine & Wine (Mar-Apr 2015 issue, p117-121) Mar 01, 2015
Savouring Sweet Semolina
Cuisine & Wine (Mar-Apr 2015 issue, p109-115) Mar 01, 2015
Five Singapore Chefs in the running
The Sunday Times Feb 01, 2015
If you’re from At-Sunrice, you mean business
Guide to Diploma Jan 31, 2015
“What’s Next?” A flavourful Future
Guide to N-Level 2015 Jan 31, 2015