DIPLOMA IN PASTRY AND BAKERY (E-LEARNING)

6 months (24 weeks)

The online Diploma in Pastry & Bakery is a 6-month e-learning programme consisting of synchronous and asynchronous self-directed online study.

It allows students to study the fundamentals and slowly progress to advanced skills and knowledge in Pastry & Bakery at their own pace individually. The online Diploma programme comprises an integrated and broad-based training approach which includes soft-skills components necessary to deepen and broaden specific jobs occupation. Hence it enables our students to be future-ready and adapt to the fast-changing/dynamic Food & Beverage work environment.

Programme content of this online Diploma follows the Pastry & Bakery progression track and is benchmarked against the Food Services Skills Framework of SkillsFuture Singapore.

Fully online

•    Prices are subject to change.
•    $109 application fee (non-refundable) is due upon submission of application form.
•    Students need to acquire own medical insurance.
•    This is a UTAP eligible programme (up to 31 Mar 2027)^
•    $1,145 starter kit (before GST) is optional includes Knife & Tool Set, Student Uniform Set (2 sets of uniform, 1 pair of safety shoes, 2 aprons and 2 kitchen towels).

^Union Training Assistance Programme (UTAP)
UTAP is a training benefit for NTUC members to defray their cost of training.
NTUC qualifying members enjoy 50% unfunded course fee support (balance course fee payable after applicable government subsidy, including SFC):
-    NTUC members up to $250 per year
-    NTUC Starter members up to $200 per year 
-    NTUC members aged 40 years and above up to $500 per year (for courses commencing from 1 July 2020 to 31 Dec 2025)
Visit e2i’s website for more information.

• Passion to work in the F&B industry

• At least 16 years old and has the intention to join the F&B industry upon graduation from the programme

• Possess a minimum of 1 week working experience in any F&B related establishment

• Required to take an online profiling test

• Possess basic computer skills and have access to a laptop/desktop

Singaporean/Singapore PR Applicants:

• At least 3 GCE N-Level credits (including English or WPL Level 5)

• Completed/Exempted from National Service (for Singaporean Males only)

International Applicants:

• High school diploma or equivalent

• IELTS 5.0 / TOEFL (internet-based total) 35 - 45 / WPL Level 5

• Enrolment is subject to availability and incomplete applications will not be processed.
• The programme is conducted in English and proficiency in the language is a requirement.
• Programme contents and all prices are subject to change.
• Trainee who chooses to drop out prior to successful completion will be requested to pay the programme fees in full and will not be entitled to any SOAs or certificates.
• The following items are compulsory and must be purchased before commencement of programme:
  • Medical Insurance,
  • Fee Protection Scheme.
• Food items from all practical session shall be consumed in the Academy, either during lunch or dinner time.
• For food safety purposes, food items are not allowed to be taken home for consumption.
• Students are required to meet the following criteria in order to obtain their relevant certificates: 

1. Please ensure that all documents listed below are duly prepared:

2. Click here to apply. Please allow approximately 10 minutes for the online application and ensure all documents are duly completed and submitted online. Any incomplete application will not be processed.

3. Application Fee is non-refundable and non-transferable. Pay online by credit/debit card for the Application Fee only. Alternatively, we accept NETs, local cheque for local applicants; bank drafts and telegraphic transfers for international applicants. The details are as follows:

Beneficiary: At-Sunrice GlobalChef Academy Pte Ltd
Bank: United Overseas Bank Limited
Branch: South Bridge Road
Bank code: 7375
Branch Code: 343
Account No: 934-342-2489
SWIFT Code: UOVBSGSG

4. An online personality test will be sent to the applicant (if applicable).

5. Applicants accepted will receive confirmation via email.

6. Payment will not be accepted before the signing of LOA & student contract.