WellSpent Sunday Luxe: Koppert Cress and Chef Franck Pontais 28 April 2024

WellSpent x Koppert Cuisine Lunch
28 April 2024, Sunday | 12.00nn - 5.00pm

Indulge in the captivating world of plants with Koppert Cress and acclaimed Chef Franck Pontais. Delight your senses with an unforgettable culinary journey, where every dish is crafted to perfection using the finest selection of fresh, flavorful microgreens and specialty herbs from Koppert Cress. Savor the harmony of flavors and textures, while discovering the art of plant-based cuisine. Whether you're a seasoned food enthusiast or simply curious to explore new culinary horizons, this experience promises a day of culinary excellence and botanical delight.

Limited Seats. Book your place today!

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LUXE OF THE DAY

WellSpent x Koppert Cress Tasting Menu Lunch
12.00nn - 2.30pm

Produce Market
12.00nn - 5.00pm

OPM Den
12.00nn - 5.00pm

Culinary Class
3.00pm - 4.30pm

Pastry Class
3.00pm - 4:30pm

Beverage Class
3.00pm - 4:30pm

Children's Class
3.00pm - 4:30pm

*Ticket sales end on 28 April 2024, SUNDAY at 10:00am.

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About Silk Road Cuisine

Renowned for its commitment to excellence, Koppert Cress cultivates an exquisite range of microgreens and specialty herbs that elevate gastronomic experiences to unparalleled heights. Immerse yourself in a world where innovation meets nature, as these tiny, vibrant greens pack a punch of flavor and nutrition. From peppery Mizuna to aromatic Shiso, each cress is a testament to sustainable farming and the artistry of enhancing dishes with the purest essence of plants. Discover the essence of freshness and culinary innovation with Koppert Cress, where every bite tells a story of quality, passion, and a celebration of nature's bounty.

WellSpent x Koppert Cress Lunch
Tasting Menu

Avocado, sea fennel and pink peppercorn
Pea panna cotta, clear tomato Gazpacho
Beetroot, Shiso purple, shiso and yuzu dressing
Sword fish with pickled cucumber, jasmine blossoms
Ox cheeks terrine and King oyster mushrooms
Kaffir lime leaves and anise blossoms rice pudding
Lychee and Shiso green granita with dark chocolate chips
Oyster leaves and blinq blossoms coffee
Sechuan button and quinine water shot

Served with:
Emerald algea powder bread
Gold algea powder bread
Tahoon Cress butter

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Time: 12.00nn - 2.30pm

Price: $38 per person

Culinary Class

Elevate your culinary skills with WellSpent Sunday Luxe Culinary classes. Immerse yourself in a world of gourmet delights as expert chefs guide you through the art of gastronomy. From mastering the perfect soufflé to crafting exquisite sushi rolls, each session is designed to tantalize your taste buds and ignite your passion for cooking. Whether you're a seasoned chef or a culinary enthusiast, join us for an unforgettable experience of culinary excellence every Sunday.

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Time: 3.00pm - 4.30pm

Price: $28 per pax

Pastry Class

Discover the sweet side of Sundays with WellSpent Luxe Pastry classes. Delight in the world of confectionery as skilled pastry chefs lead you through the intricacies of creating decadent desserts. Each class offers a journey into the realm of indulgence. Whether you're a novice baker or a seasoned pastry enthusiast, join us for an unforgettable experience of sweet sophistication every Sunday.

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Time: 3.00pm - 4.30pm

Price: $28 per pax

Produce Market

Get all your Tasty products from our WellSpent Gourmet2Go Store, perfect as treats for yourself and your loved ones. Sample our Gutsy products and purchase home our almond cookies, barukku, OPM cake, or any of our other delicious Earthly treats!

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Time: 12.00nn - 5:00pm
Free Admission

UPCOMING EVENTS