Savour Galicia, Spain’s Hidden Gem

13 September 2025, Saturday | 10.30pm - 5.00pm

This time, WellSpent Saturday Luxe invites you on a culinary voyage to one of Spain’s most enchanting yet underexplored regions. Known for its rugged Atlantic coast, lush green hills, and deep-rooted food traditions, Galicia offers a cuisine that marries land and sea in soulful harmony.

Limited seats. Book your place today!
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LUXE OF THE DAY

Happy Gut Stop Breakfast $25
10.30 am - 12pm

Academy Tour
12pm - 12.15pm

Galician Discovery Lunch $78

by Chef Miguel F. Vidal & Chef Javier “Taky” Rodríguez Ponte
12.30pm - 2.30pm

Produce Market
12pm - 5pm

OPM Den
12pm - 5pm

Authentic Galician Empanada Cooking Class
by Chef Miguel F. Vidal $40 / $20

3pm - 5.00pm

Wine Masterclass by Zachary Tay $38
3pm - 4.30pm

*Ticket sales end on 12 September 2025, FRIDAY at 12:00pm.

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Galician Discovery Menu

by Chef Miguel F. Vidal & Chef Javier “Taky” Rodríguez Ponte

*Please note that the images in our menu are for reference only and may not represent the actual appearance of the dishes served.

Mejillón gallego con escabeche emulsionado Galician Mussels in Escabeche Emulsion

Filloa de lacón y grelos Galician Crêpe with Cured Pork Shoulder and Turnip Greens

Empanada gallega de bonito y pimiento asado Tuna and Roasted Pepper Galician Pie

Pulpo "a feira" con espuma de patata Galician-Style Octopus with Potato Foam

Rodaballo en caldeirada Turbot Caldeirada Stew

Tarta de Santiago Spanish Almond Cake

Wine Pairings

▪ VAL DE MEIGAS 2024 - DO Rias Baixas (White)
▪ CEIBO 2023 - Godello - DO Valdeorras (White)
▪ VALMINOR MINIUS Mencia - D.O. Monterrei (Red)
▪ FUSCO - DO Ribeira Sacra (Red)
▪ ALBAMAR - O ESTEIRO - 2022 - DO Rias Baixas (Red)

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Time: 12.00pm - 2.30pm

Lunch Price: $78 per pax

Price is inclusive of 5 Spanish wine tastings and GST.

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Happy Gut Stop Breakfast

Start your Saturday right with the WellSpent Happy Gut Stop Breakfast! Indulge in a nourishing spread designed to promote digestive wellness and vitality. Featuring a delicious assortment of probiotic-rich treats, freshly baked goods, and nutrient-packed delights, this breakfast experience is curated to kickstart your day with flavour and health in mind.

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Time: 10.30am - 12pm
Price: $15 per pax

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Authentic Empanada Cooking Class with Chef Miguel F. Vidal

Join us for an immersive culinary experience as Chef Miguel takes you into the heart of Galicia through the art of empanada making. Learn authentic techniques, and uncover the rich traditions behind one of Spain’s most beloved dishes. This hands-on masterclass is a rare opportunity to savour the flavors, culture, and stories of Galicia.

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Time: 3pm-5pm

Demo only: $20 per pax

with Hands-on Class: $40 per pax

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Wine Masterclass by Zachary Tay

Elevate your senses in this masterclass with Zachary Tay—renowned Food & Beverage Expert, Advanced Sommelier, and Culinary Innovator. Drawing from international accolades and rare expertise, he will guide you through wine appreciation, decanting, serving, and food pairing in a refined experience for both budding enthusiasts and seasoned connoisseurs.

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Time: 3pm - 4.30pm
Price: $38 per pax

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Produce Market

Get all your Tasty products from our WellSpent Gourmet2Go Store, perfect as treats for yourself and your loved ones. Sample our Gutsy products and purchase home our okara almond cookies, party mix, orange peel magic cake, or any of our other delicious Earthly treats!

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Time: 10.30am - 1.00pm
Free Admission