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Your Next Chapter Starts Here

Your future isn't defined by where you are today, it's shaped by the opportunities you choose next.

Join us in At-Sunrice GlobalChef Academy's Open House and discover how Abundance Education combines hands-on learning, industry experience and entrepreneurial thinking to prepare you for a future of possibilities.

Whether you're exploring your first career, changing direction, or looking to upskill, this is your opportunity to experience learning that goes beyond the classroom.

6 REASONS TO JOIN OUR OPEN HOUSE
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THERE'S MORE FOR YOU AT THE OPEN HOUSE
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APPLY & ENJOY MORE

Thinking of applying to our programmes? Receive exclusive Open House perks, including an Application Fee Waiver, complimentary dining treats and special gifts. Limited redemptions available for selected applicants. Terms and conditions apply.

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SESSION 1
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SESSION 2
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SESSION 3
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SESSION 4
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ALUMNI TALK

Hear firsthand from an At-Sunrice alumnus as they share their journey from student to industry professional. Discover how their experience at At-Sunrice shaped their skills, opened opportunities, and played a key role in their career success.

Pear Tart

PEAR TART WORKSHOP

Bake a classic Pear Tart with a professional chef in our hands-on pastry workshop | $22.05 | 4:30 PM - 5:45 PM

BOOK NOW
Foie Gras

PAN-FRIED FOIE GRAS WITH CRANBERRY CHUTNEY WORKSHOP

Elevate your cooking with pan-fried foie gras and cranberry chutney | $22.05 | 4:30 PM - 5:45 PM

BOOK NOW
Course Discovery

Course Discovery Session

Learn about Abundance Education Pathway and Funding | 5:45 PM - 8:00 PM

OPEN HOUSE HIGHLIGHTS
Check out the schedule below to join our exciting activities

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ACADEMY TOUR

Join a guided campus tour and explore our facilities, learning spaces, and student life while getting a feel for the campus experience.

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CHEF DEMO & TASTING

Experience live cooking demonstrations and savour delicious tasting samples prepared by our chef instructors.

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COURSE DISCUSSION

Learn more about the Abundance Education pathway and available funding options in a one-on-one session


RATED THE BEST CULINARY ACADEMY, YEAR ON YEAR FROM 2016 - 2019*

 

*SInce COVID (in 2020), the award has been discontinued.

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