Aussie Festival with Chef Drew Nocente and Meat & Livestock Australia
3 October 2026, Saturday | 12pm-2.30pm
Experience the flavours of Australia at WellSpent Saturday Luxe. In partnership with Meat & Livestock Australia, Chef Drew Nocente of Cenzo presents a passionately curated lunch celebrating premium imported Australian ingredients, complemented by creative dishes featuring upcycled spents.
✨Enjoy WellSpent treats made with care and creativity!✨
Limited slots, book your tickets now.
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PROGRAM OF THE DAY
Registration & Academy Tour
12pm - 12.30pm
Together We Can
12.30pm - 12.45pm
Aussie Festival Lunch by Chef Drew Nocente
$58 per pax
12.45pm - 2.30pm
OPM Den
12pm - 4.30pm
Produce Market
12pm - 4.30pm
Workshops $28
3pm - 4.30pm
*Ticket sales end on 2 October 2026, FRIDAY at 5pm.
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🌟 Visit our Produce Market and grab your WellSpent signature products!🎉
Special discounts are available at the event.
in Partnership with
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Aussie Festival Lunch by Chef Drew Nocente
MENU TO BE ANNOUNCED
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Time: 12pm - 2.30pm
Admission: $58 per pax
Price is inclusive of GST.
One-Pot Peranakan Workshop
Master a bold Peranakan favourite in one pot. You'll cook Spent Jackfruit Peel Curry, where tender jackfruit peels soak up a fragrant blend of spices and coconut. Discover how upcycled spents can unlock new flavours and textures while making the most of every ingredient in your kitchen.
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Time: 3pm - 4.30pm
Admission: $28 per pax
Kueh Kueh Workshop
Discover the art of making two beloved Peranakan kuehs from scratch. In this hands-on workshop, you'll prepare Ondeh-Ondeh with its signature molten gula melaka centre and Kueh Dadar, delicate pandan crêpes filled with fragrant coconut. Learn how spent coconut brings texture and flavour to these timeless treats while giving every ingredient a second life through thoughtful, delicious cooking.
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Time: 3pm - 4.30pm
Admission: $28 per pax
Produce Market
🎁Spend a leisurely afternoon with us as you learn, taste, and discover curated Singapore-grown treasures, and other gourmet finds, at the Saturday Luxe Produce Market. ✨
Explore and enjoy exclusive event-only deals and special Bundles available only to guests during the event!
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Time: 12pm - 4.30pm
Free Admission
Be a part of the "30 by 30" Green Plan! Join At-Sunrice GlobalChef Academy – Singapore’s premier school for culinary, pastry and bakery and F&B courses make food security a reality through our WellSpent initiatives and activities.
Let’s rethink the way we consume and discard our food.



