An 8-Hands Taste of Spain
5 September 2026, Saturday | 12pm-2.30pm
Celebrate the rich culinary heritage of Spain.
In partnership with the Embassy of Spain in Singapore, savour an exclusive 8-Hands Spanish Tapas Lunch, passionately curated to showcase authentic Spanish ingredients and flavours alongside innovative creations featuring upcycled spents.
✨Enjoy WellSpent treats made with care and creativity!✨
Limited slots, book your tickets now.
_____________________________________________
PROGRAM OF THE DAY
Registration & Academy Tour
12pm - 12.30pm
Together We Can
12.30pm - 12.45pm
8-Hands Spanish Tapas Lunch
$58 per pax
12.45pm - 2.30pm
OPM Den
12pm - 4.30pm
Produce Market
12pm - 4.30pm
Wine Tasting Masterclass by Tres Monos Wine Distribution $38
3pm - 4.30pm
Seafood Paella with Eggshells Culinary Workshop $28
3pm - 4.30pm
Spanish Okara Pizza Workshop $28
3pm - 4.30pm
*Ticket sales end on 4 September 2026, FRIDAY at 5pm.
_____________________________________________
🌟 Visit our Produce Market and grab your WellSpent signature products!🎉
Special discounts are available at the event.
in Partnership with
.png)
Musical Performances from
.png?width=1272&height=220&name=Raffles%20Music%20(2).png)
_________________________________
Spanish Tapas Lunch
MENU
Appetisers by Chef Wang of AMOR
Crystal bread with tomato, Ibérico ham, and tuna ham ('sea ham')
Ham croquettes
Mains
Paella by Chef Housein Hafian of Asador & Next Door Spanish Cafe
Suckling Pig by Chef Edward Esmero from My LittleSpanish Place
Dessert
Basque Cheesecake by Chef Celina from Queic
_________________________________
Time: 12pm - 2.30pm
Admission: $58 per pax
Price is inclusive of GST.
Wine Tasting Masterclass by Tres Monos Wine Distribution
Discover the art of wine appreciation in this guided masterclass by Tres Monos Wine Distribution. Learn the essentials of wine tasting, explore a curated selection of wines, and gain practical tips on flavour profiles, aromas, and food pairing. Perfect for beginners and wine enthusiasts alike. 🍷
_________________________________
Time: 3pm - 4.30pm
Admission: $38 per pax
Seafood Paella with Eggshells Culinary Workshop
Bring the vibrant flavours of Spain to your kitchen! Learn the techniques behind creating an authentic seafood paella, from building rich layers of flavour to achieving the perfect golden crust. You'll prepare this iconic Spanish dish using quality seafood, traditional ingredients, and WellSpent Eggshell Powder, adding calcium without compromising taste. Leave with the skills and confidence to recreate this delicious and nourishing paella at home.
_________________________________
Time: 3pm - 4.30pm
Admission: $28 per pax
Spanish Okara Pizza Workshop
Discover the art of crafting a delicious Spanish-inspired pizza in this hands-on workshop. Learn how to make a crisp, flavourful pizza topped with a trio of cheeses, savoury chorizo, and WellSpent's upcycled okara, showcasing how sustainable ingredients can elevate authentic flavours. Leave with practical techniques and the confidence to recreate this crowd-pleasing dish at home.
_________________________________
Time: 3pm - 4.30pm
Admission: $28 per pax
Produce Market
🎁Spend a leisurely afternoon with us as you learn, taste, and discover curated Singapore-grown treasures, and other gourmet finds, at the Saturday Luxe Produce Market. ✨
Explore and enjoy exclusive event-only deals and special Bundles available only to guests during the event!
_________________________________
Time: 12pm - 4.30pm
Free Admission
Be a part of the "30 by 30" Green Plan! Join At-Sunrice GlobalChef Academy – Singapore’s premier school for culinary, pastry and bakery and F&B courses make food security a reality through our WellSpent initiatives and activities.
Let’s rethink the way we consume and discard our food.



.png?width=2000&height=397&name=Spanish%20Tapas%20(7).png)