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An 8-Hands Taste of Spain

5 September 2026, Saturday | 12pm-2.30pm


Celebrate the rich culinary heritage of Spain.
In partnership with the Embassy of Spain in Singapore, savour an exclusive 8-Hands Spanish Tapas Lunch, passionately curated to showcase authentic Spanish ingredients and flavours alongside innovative creations featuring upcycled spents.

 

✨Enjoy WellSpent treats made with care and creativity!✨

 

Limited slots, book your tickets now.

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PROGRAM OF THE DAY

 

Registration & Academy Tour
12pm - 12.30pm

Together We Can
12.30pm - 12.45pm

 

8-Hands Spanish Tapas Lunch

$58 per pax

12.45pm - 2.30pm

OPM Den
12pm - 4.30pm


Produce Market
12pm - 4.30pm

 

Wine Tasting Masterclass by Tres Monos Wine Distribution $38
3pm - 4.30pm

 

Seafood Paella with Eggshells Culinary Workshop $28
3pm - 4.30pm

 

Spanish Okara Pizza Workshop $28
3pm - 4.30pm

*Ticket sales end on 4 September 2026, FRIDAY at 5pm.

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🌟 Visit our Produce Market and grab your WellSpent signature products!🎉

 

Special discounts are available at the event.

 

 

in Partnership with

Spanish Tapas (4)

 

Musical Performances from

Raffles Music (2)

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Spanish Tapas Lunch

MENU

Appetisers by Chef Wang of AMOR

Crystal bread with tomato, Ibérico ham, and tuna ham ('sea ham')

Ham croquettes


Mains

Paella by Chef Housein Hafian of Asador & Next Door Spanish Cafe

Suckling Pig by Chef Edward Esmero from My LittleSpanish Place


Dessert

Basque Cheesecake by Chef Celina from Queic

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Time: 12pm - 2.30pm

Admission: $58 per pax

Price is inclusive of GST.

2026 Saturday Luxe Series EDMVDM (4)

Wine Tasting Masterclass by Tres Monos Wine Distribution

Discover the art of wine appreciation in this guided masterclass by Tres Monos Wine Distribution. Learn the essentials of wine tasting, explore a curated selection of wines, and gain practical tips on flavour profiles, aromas, and food pairing. Perfect for beginners and wine enthusiasts alike. 🍷

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Time: 3pm - 4.30pm
Admission: $38 per pax

 

2026 Saturday Luxe Series EDMVDM (3)

Seafood Paella with Eggshells Culinary Workshop

Bring the vibrant flavours of Spain to your kitchen! Learn the techniques behind creating an authentic seafood paella, from building rich layers of flavour to achieving the perfect golden crust. You'll prepare this iconic Spanish dish using quality seafood, traditional ingredients, and WellSpent Eggshell Powder, adding calcium without compromising taste. Leave with the skills and confidence to recreate this delicious and nourishing paella at home.

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Time: 3pm - 4.30pm
Admission: $28 per pax

 

2026 Saturday Luxe Series EDMVDM

Spanish Okara Pizza Workshop

Discover the art of crafting a delicious Spanish-inspired pizza in this hands-on workshop. Learn how to make a crisp, flavourful pizza topped with a trio of cheeses, savoury chorizo, and WellSpent's upcycled okara, showcasing how sustainable ingredients can elevate authentic flavours. Leave with practical techniques and the confidence to recreate this crowd-pleasing dish at home.
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Time: 3pm - 4.30pm
Admission: $28 per pax

 

ChatGPT Image Aug 5, 2026, 04_52_01 PM

Produce Market

🎁Spend a leisurely afternoon with us as you learn, taste, and discover curated Singapore-grown treasures, and other gourmet finds, at the Saturday Luxe Produce Market. ✨

Explore and enjoy exclusive event-only deals and special Bundles available only to guests during the event!

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Time: 12pm - 4.30pm
Free Admission

EDM KV - WellSpent Bazaar (4)-3


Be a part of the "30 by 30" Green Plan! Join At-Sunrice GlobalChef Academy – Singapores premier school for culinary, pastry and bakery and F&B courses make food security a reality through our WellSpent initiatives and activities.

Lets rethink the way we consume and discard our food.

 

SG Green Plan 2030