WellSpent™ SpiceOdyssey™

SpiceOdyssey™, a capstone project for our diploma students, which will take you on a thrilling discovery into the world of natural spices used in global cuisines.

Savour the culinary delights from our SpiceOdyssey™ kingdoms and pick up new tips to fire up your kitchen with aphrodisiac properties, authentic influences, healing powers, and the spiritual connection of spices.

LUXE OF THE DAY

12 February 2023 (Sunday), 9.30am - 12.30pm

Have a passion for the food service industry? Whether it's cooking, baking, food and beverage service, or running your own business, come find out how we can help you fulfil your dreams and feed your future. Up to 90% subsidies available for eligible participants.

Our Private Chef programme is open for registration with up to 90% SSG Funding* now! Make Sundays or weekdays a day of fun and learning through this amazing culinary experience.

Come join in with family and friends!

Upcoming Intake Dates:

8 Alternate Sundays: 12 Feb 28 May 2023 | 12 Mar - 25 Jun 2023

8 Consecutive Weekdays: 20 Feb - 1 Mar 2023 (FULL) | 10 - 19 Apr 2023

Time: 8.30am - 1.30pm

Note: This is a SkillsFuture Credit (SFC) eligible programme (for self-sponsored only).

* Terms & conditions apply

Join our HighSpeed Online Diplomas today for SuperSpeed rewards! Obtain a diploma qualification that is globally recognised by Worldchefs within just 6 months. Best part, it's fully online!

Long-waited Breads and Cakes classes are open for registration now! Sign up now, limited slots available.
SSG funding up to 70%. SkillsFuture Credit eligible programme.

Baking 101: Make Basic Cakes

Make Advanced Cakes

Baking 101: Make Basic Breads

Make Café Style Breads

Celebrate 2023 with a Sustainable Feast by WellSpent Gourmet2Go! Get up to 20% off on our festive deals!

WellSpent Festive Lunch for up to 6 pax
Price: $88 (u.p. $116)
- 2 Hong Kong Lap Mei Fan
- 1 Orange Peel Chiffon Cake
- 1 Okara Almond Cookie
- 1 Orange Peel Marmalade

WellSpent Festive Treat
Price: $38 (u.p. $48)
- 1 Orange Peel Chiffon Cake
- 1 Okara Almond Cookie

Special offer from January  to February 2023.
Pre-orders are 2 days in advance.
Minimum purchase of $100 for Free Delivery !!

Order now at WellSpent Gourmet2Go!

Food Safety Course Level 3 (English / Mandarin)

Enhance your knowledge on food safety and hygiene and learn how to upkeep the cleanliness of food premises according to Singapore Food Agency (SFA) standards and be a certified food hygiene auditor in the F&B industry.

让自己成为饮食业食品安全审核人才，今天就立即报名为期三天的WSQ-FSH 食品安全课程3级。

Intake Dates:
English: 20 - 22 Feb 2023 | 6 - 8 Mar 2023 | 15 - 17 Mar 2023 | 20 - 22 Mar 2023

Mandarin: 13 - 15 Mar 2023

Congratulations to Diploma in Culinary Arts Student CHONG JIADE for winning the prestigious Silver at the 8th International Young Chef Olympiad 2022, contesting against 50 countries!

Start your own Olympiad Medalist journey with us today. Join the At-Sunrice Diploma in Culinary Arts programme.

Intakes:

Explore exciting job opportunities in the Food & Beverage Industry on At-Sunrice TalentMatch© Online and find your dream job from our list of partners including Michelin Restaurants, Fine-Dining Restaurants, Hotels, Artisan Bakeries and Cafes!

You can explore new jobs easily by industry (café, hotel, restaurants) or browse some of the more popular positions available via our Featured Jobs tab. Your new job is just one click away!

Combat COVID-19 together with Singapore’s Michelin Star Chefs

Join our 9 Michelin Star Chefs in this StandUp & WashUp rally cry to fight COVID-19

All students, instructors and staff are our top priority

In light of the recent easing of COVID-19 measures, the Academy has relaxed our safe management measures while continuing to look out for the wellbeing of our students and staff.