FAMILY CHEF

All you knead is love

 

Family Chef is about love; creating a positive and nurturing environment while modelling priceless life skills such as healthy eating habits, teamwork, social skills and encouragement. Have fun with your little one learning the science, craft and art behind cooking, and enjoy having a mini sous-chef at dinner time thanks to you and EasyChef Lab


CELEBRATE WITH OUR TRANSFERABLE BUNDLES

TRANSFERABLE BUNDLE - ANY 8 CLASSES AT $1,000 (Up to 20% in savings!)

  • A unique Promo Code that can be used for any 8 EasyChef Lab classes
  • Bundle package is valid for 12 months

 3 EASY STEPS ON HOW TO APPLY:

  1. Choose Easychef Lab
  2. Choose "$1000" bundle
  3. Choose intake date

 

*Can only be used for "$128" or "$158" classes
For more information,  email: easychefs@at-sunrice.edu.sg

PROGRAMME CONTENT

Christmas Special: Gingerbread cookies & Christmas Cupcakes (Parent & Child)
Baking is a superb holiday bonding activity for both you and your child! You'll learn plenty as you create future Christmas memories and traditions. Each child will prepare their own gingerbread cookies and cupcakes with their parent assistance, from making and baking the dough to applying the final decorative touches. After class, you’ll take home your beautiful masterpiece home. 

Demo & Hands On
- Gingerbread Cookies
- Christmas Cupcakes

Dates
28 Nov 2021 | 5 Dec 2021 | 12 Dec 2021 | 19 Dec 2021

Duration: 3 hours
9am - 12pm

Fees
$128 nett for 2 pax

Price is inclusive of 7% GST

Christmas Special: The Ultimate Beef Wellington

If you want to make a big impression for Christmas dinner, you can scarcely do better than beef Wellington: a rich roast beef tenderloin wrapped in pâté and rolled up in flaky puff pastry. 

Demo & Hands On
- Orange honey glazed roast ham
- The ultimate Christmas beef wellington
- Mulled wine poached pears with vanilla ice-cream

Dates
28 Nov 2021 | 5 Dec 2021 | 12 Dec 2021

Duration: 3 hours
9am - 12pm

Fees
$158 nett per pax

Price is inclusive of 7% GST

Christmas Special: Roasted Turkey with Vegetables and Tukey Jus

Impress your guests and learn how to cook the perfect turkey centrepiece this Christmas Day. The class includes how to make your turkey juicy and tender, and how to store your turkey.

Demo & Hands On
- Roasted Turkey with Vegetables and turkey jus
- Chilled Lemon Soufflé with Strawberry

Dates
28 Nov 2021 | 12 Dec 2021

Duration: 3 hours
1pm - 4pm

Fees
$158 nett per pax

Price is inclusive of 7% GST

Christmas Special: Orange Honey Glazed Ham

Hamming up for Chistmas! Ham often plays second fiddle on Christmas, edged out by the same old roast or Thanksgiving Turkey, Part II. Let this honey-glazed ham decorated with aromatic herbs double as your Christmas table centrepiece before carving thick slices.

Demo & Hands On
- Orange Honey Glazed Ham with Pistachio
- Christmas Chocolate Brownies

Dates
28 Nov 2021 | 12 Dec 2021

Duration: 3 hours
1pm - 4pm

Fees
$158 nett per pax

Price is inclusive of 7% GST

Christmas Special: Christmas Bread & Log Cake

Enjoy and learn to deck your Christmas tables with these delectable log cake & stollen in this Christmas Special class. 

Demo & Hands On
- German Stollen Bread
- Yule Log Cake

Dates
28 Nov 2021 | 5 Dec 2021 | 12 Dec 2021 | 19 Dec 2021

Duration: 3 hours
2pm - 6pm

Fees
$128 nett per pax

Price is inclusive of 7% GST

Christmas Special: Discover the World of Wine

Led by our certified trainers for wines, gain the skills and knowledge on providing wine appreciation and Christmas Special Menu to pair with the wines.

Demo & Hands On
Present and open a bottle of wine
Basic sensory analysis in describing wines

Wine pairing with Christmas Special menu:
- Roasted Turkey
- Orange Honey Glazed Ham
- Chocolate Log Cake

Dates
28 Nov 2021 | 5 Dec 2021 | 12 Dec 2021

Duration: 3 hours
2pm - 5pm

Fees
$158 nett per pax

Price is inclusive of 7% GST

Specialty Coffee Knowledge & Latte Art

There are many layers to coffee - from the milk to the fineness of the coffee beans. In this class, you will learn the secrets  to making quality coffee and beautiful latte art.

Demo & Hands On
Prepare Latte, Cappuccino, Americano & Espresso
Grind coffee beans
Prepare and steam milk
Latte art

Dates 
28 Nov 2021 | 5 Dec 2021 | 12 Dec 2021

Duration: 3 hours
2pm - 5pm

Fees
$128 nett per pax
Price is inclusive of 7% GST

Earl Grey Drip Cake

In this class, you will discover the secrets to making a great earl grey sponge cake with layers of lemon curd, then top it off with white chocolate. 

Demo & Hands On
Lemon curd
Earl grey sponge
Swiss meringue butter cream
White chocolate drip
Piping techniques (Roses, Swirl)

Date 
28 Nov 2021 | 5 Dec 2021 | 12 Dec 2021

Duration: 4 hours
1pm - 5pm

Fees
$128 nett per pax
Price is inclusive of 7% GST

Dessert Art - Chocolate Lava Cake (Parent & Child)

If you love chocolate, you’re going to love this. Our Dessert Art class will see you step by step in the creation of your own Chocolate Mi-Cuit cake.

Demo & Hands On
Chocolate Lava Mixture
Vanilla Ice Cream
Toasted Almond Flakes

Dates  
28 Nov 2021 | 5 Dec 2021 | 12 Dec 2021

Duration: 2 hours
1pm - 3pm

Fees
$128 nett for 2 pax
Price is inclusive of 7% GST

Dim Sum Indulgence: Crystal Dumpling (Parent & Child)

Join us for our Chinese Crystal Dumpling class with your child. Learn the traditional art of dumpling making, from scratch. From making the perfect dough for the crystal skin, cooking different stuffings and finally folding them & steaming them to perfection, to making different dipping sauces, we will teach you everything.

Demo & Hands On
-Learn to make the dough for crystal dumplings from scratch
-Learn the process of shaping & steaming crystal dumplings
-Learn to make fillings for the dumplings:
a.Prawn & Water chestnut filling
b.Chicken filling
- Ginger scallion sauce

Dates
28 Nov 2021, 12 Dec 2021

Duration: 3 hours
1pm - 4pm

Fees
$158 nett per pair
Price is inclusive of 7% GST

CONTACT DETAILS

For more information or bookings, kindly email to easychefs@at-sunrice.edu.sg or call +65 6416 6688.

IMPORTANT NOTES

Dress Code:

  • Attire must allow for easy, comfortable movement
  • Covered shoes and long pants are required during the class
  • No skirts/dresses/singlets/shorts allowed


Note:

  • Please also adhere strictly to instructions and guidelines for food storage and consumption.