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DIPLOMA PROGRAMMES

Explore the world of Culinary, Pastry & Bakery and Food & Beverage with us and realise your dreams with At-Sunrice WSQ Diploma programmes. With a unique Study & Work pedagogy, this diploma allows students to go on an experiential journey where they will learn a wide range of cooking or baking techniques from the fundamentals to the advanced, as well as take part in apprenticeship programmes in top restaurants and hotels.

DIPLOMA IN CULINARY ARTS

Ideal for: Aspiring chefs with a passion for cooking and service, a motivation to excel and dreams of a global career in fine dining. Graduates may progress to degree courses by our Partner Universities.

 

DIPLOMA IN CULINARY ARTS

DIPLOMA IN PASTRY & BAKERY

Ideal for: Aspiring chefs with a passion for breads and pastries, a motivation to excel and dreams of a global career in fine dining. Graduates may progress to degree courses by our Partner Universities.

 

DIPLOMA IN PASTRY & BAKERY

WSQ DIPLOMA IN CULINARY ARTS (Teach-Out)

Ideal for: Aspiring chefs with a passion for cooking and service, a motivation to excel and dreams of a global career in fine dining. Graduates may progress to degree courses by our Partner Universities.

 

WSQ DIPLOMA IN CULINARY ARTS

WSQ DIPLOMA IN PASTRY & BAKERY (Teach-Out)

Ideal for: Aspiring chefs with a passion for breads and pastries, a motivation to excel and dreams of a global career in intricate pastry work. Graduates may progress to degree courses by Johnson & Wales University (USA).

*Upon completion, graduate is awarded with a full qualification in WSQ Diploma in Food Services (Pastry & Baking).

WSQ DIPLOMA IN PASTRY & BAKERY (Teach-Out)