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      THE WELLSPENT LUXE EXPERIENCE


      An experiential day of learning & tasting, where food and wine enthusiasts can enjoy browsing through our Produce Market, participate in one of our Cooking Demonstrations before winding down the day dining finely with WellSpent or one of our invited Guest Chefs.

       

      UPCOMING EVENTS 

      We’re working on some exciting new things for the next few months, so we wanted to give you a heads-up about what’s coming up.

      Here’s what you can look forward to in 2026:

      5 September 2026

      An 8-Hands Taste of Spain

      Kick off the Eat Spain, Drink Spain celebrations with WellSpent and the Embassy of Spain in Singapore this Saturday. Celebrate the rich culinary heritage of Spain.
      In partnership with the Embassy of Spain in Singapore, savour an exclusive 8-Hands Spanish Tapas Lunch, passionately curated to showcase authentic Spanish ingredients and flavours alongside innovative creations featuring upcycled spents.


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      2026 Spanish Cuisine-1

      3 October 2026

      Aussie Festival with Chef Drew Nocente of Cenzo, in partnership with Meat & Livestock Australia

      Join us for a special Aussie Festival, in partnership with Meat & Livestock Australia, featuring guest chef Chef Drew Nocente of Cenzo. Back by popular demand for his second Saturday Luxe, Chef Drew presents a curated menu celebrating premium Australian beef and lamb, alongside sustainable food innovations. Come for an afternoon of exceptional food, great company, and fresh culinary inspiration.


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      Aussie Festival (1)

      7 November 2026

      Festival of Lights

      Celebrate the joy and warmth of the Festival of Lights at WellSpent Saturday Luxe — a vibrant experience featuring authentic flavours, sustainable culinary creations, and a feast inspired by togetherness, tradition, and celebration.

      2026 Deepavali

      5 December 2026

      Christmas with Chefs Daniel & Tamara Chavez of Canchita

      A festive WellSpent Saturday Luxe lunch celebrating Christmas with Chefs Daniel and Tamara Chavez of Canchita, where vibrant Peruvian fusion flavours meet the warmth and joy of the holiday season in a memorable feast around the table.

      2026 Christmas with Canchita

      Have your WellSpent Weekend with us!

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      What Our Customers Say

      Saturday Luxe reviews (1)
      CP
      ⭐⭐⭐⭐⭐ Surprisingly enjoyable and educational experience with delicious food, inspiring upcycling efforts, fantastic staff, and a definite return for WellSpent Sunday Luxe.
      Saturday Luxe reviews (2)
      Lee Lee
      ⭐⭐⭐⭐ Thai cuisine. Attended the lunch event. Very nice food. Served like restaurant style. Good taste, will recommend.
      Saturday Luxe reviews (3)
      Safudin Sudin
      ⭐⭐⭐⭐⭐ Enjoyed a refined five-course dinner, attentive trainee service, beautiful presentation, clever spent-ingredient mooncakes, standout sustainability concept, Spent Treats praised highly.
      Saturday Luxe reviews (4)
      M. Chen
      ⭐⭐⭐⭐⭐ Great value six-dish WellSpent Sunday Luxe, generous portions, optional wine pairing, inspiring sustainability, upcycled products purchased, At-Sunrice courses under consideration.
      Saturday Luxe reviews (5)
      SN L
      ⭐⭐⭐⭐⭐ Lovely five-course Sunday Luxe dinner with delicious food, beautiful presentation and floral décor; slightly dimmer lighting would enhance the ambience.
      Saturday Luxe reviews (6)
      Yvonne Law
      ⭐⭐⭐⭐⭐ Festive family lunch at At-Sunrice GlobalChef Academy; Dragon Yu Sheng with orange sauce, generous portions, delicious claypot rice, ideal celebration.
      Saturday Luxe reviews (7)
      D B
      ⭐⭐⭐⭐⭐ Fun, educational cheese and beer pairing workshops; truly enjoyed their luxe Sunday classes and meeting many new people.
      Saturday Luxe reviews (8)
      Erika Chong
      ⭐⭐⭐⭐⭐ Wonderful night at Sunday Luxe WellSpent Dinner; enjoyable atmosphere, delicious food, and a thoughtful sustainability concept using spent ingredients that truly elevated the overall dining experience.