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      THE WELLSPENT SUNDAY LUXE EXPERIENCE


      An experiential day of learning & tasting, where food and wine enthusiasts can enjoy browsing through our Sunday Produce Market, participate in one of our Cooking Demonstrations before winding down the day dining finely with WellSpent or one of our invited Guest Chefs.

       

      UPCOMING EVENTS 

      We’re working on some exciting new things for the next few months, so we wanted to give you a heads-up about what’s coming up.

      Here’s what you can look forward to in 2024:

      2 February 2025

      A Toast to Chinese New Year

      Welcome the God of Wealth this Sunday, the 5th day of Chinese New Year!
      Join us for an exclusive lunch event featuring traditional Chinese cuisine dishes curated from the renowned 67 Pall Mall book, Wine and the Food of Asia. Delight in the harmonious pairing of authentic flavours with fine wine.


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      January - Lunar New Year

      2 March 2025

      Spring to Holi Festivities: Celebrate Nepal’s Colours and Flavours

      Join us for a vibrant celebration of Nepal’s Holi Festival, featuring a menu inspired by the rich colours and bold flavours of Nepalese cuisine. Experience the joy of spring, love, and tradition as we bring the festival of colours to life with dishes from Wine and the Food of Asia. Raise a toast and savour the spirit of Holi in every bite!

      March - Holi

      6 April 2025

      Celebrate Songkran: Thai Cuisine Meets Wine

      Join us as we honour Thailand's vibrant Songkran Festival. Experience the refreshing spirit of the Water Festival with a curated menu of authentic Thai dishes from Wine and the Food of Asia. Each course is thoughtfully paired with exceptional wines, elevating the rich flavours of Thai cuisine. Celebrate this festive season of renewal, joy, and togetherness in a gastronomic journey that brings the essence of Thailand to your table.

      April - Songkran

      Have your WellSpent Sunday with us!

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      What Our Customers Say

      SN L
      I had a nice experience at the Sunday Luxe Food Mission (5-Course Dinner) organised by At-Sunrise GlobalChef Academy. Food was delicious and presentation was beautiful! Love the flowers they used for decorating each of the dining table. The room was a bit bright, it would be nice if it’s a little dim.
      Safudin Sudin
      Attended a 5-course dinner at the Academy. Each dish was well-orchestrated, with a well-balanced fusion of traditional Malay dishes that had a Western retouch. We were served by trainee chefs who are attentive throughout. We really enjoyed not just the food but also how well it was presented. During the pre-dinner cocktail we were offered wonderful nibbles. We also loved the concept of integrating spent ingredients in preparing the mooncakes which turned out delicious, and I ended up buying 3 boxes. Kudos for Sustainability efforts seen through the SpentTreats.