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      Thai Cuisine Lunch

      6 April 2025, Sunday | 12.00nn - 3.00pm

      Join us as we celebrate Songkran, Thailand’s vibrant Water Festival, with an exquisite culinary experience! Indulge in a specially curated menu showcasing the bold, aromatic flavours of Thai cuisine, perfectly paired with fine wines. Inspired by the book Wine and the Food of Asia, this event brings together the best of Thai gastronomy and wine appreciation. Savour a journey through Thai spices and traditions in a feast that honours the spirit of Songkran. Don’t miss this unique celebration of food, wine, and culture!


      Purchase your copy of this bestseller wine and cook book at the event.

       

      Limited Seats. Book your place today!
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      LUXE OF THE DAY

      Registration starts at 11.45am

       

      Academy Tour

      12.00pm - 12.15pm

       

      Thai Cuisine Lunch
      12.00pm - 2.30pm

       

      Wine Masterclass

      3.00pm - 4.30pm

       

      Mango Sticky Rice Masterclass by Chef Rapeepat Boriboon
      3.00pm - 4.30pm

      Produce Market
      12.00pm - 3.00pm

      OPM Den
      12.00pm - 3.00pm


      *Ticket sales end on 2 March 2025, SUNDAY at 10:00am.

       

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      Thai Cusine Lunch Menu
      * as featured on the book "Wine & The Food of Asia"
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      APPETISERS
      Som Tam – Green Papaya Salad

      Tom Yam Goong Soup
       
      Wine Pairing: TBC
       
      MAINS
      Massaman Chicken Curry
      served with fragrance steamed rice

      Pad Thai with Shrimp
        
      Wine Pairing: TBC
       
      DESSERT
      Mango Sticky Rice 
       
      Wine Pairing: TBC

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      Time: 12.00pm - 2.30pm
      Price: $48 per pax (inclusive of GST)
      Wine Pairings: additional $30 per pax
       
      Get complimentary Wine Pairing (1 pax) with purchase of a book.

      BOOK TICKETS NOW
      EDM KV - APR Sunday Luxe (7)-1

      Wine Masterclass

      Join us at WellSpent Sunday Luxe for a Wine Masterclass with Mr. Faizal, a seasoned wine and spirits expert with global experience. Learn wine appreciation, presentation, decanting, serving techniques, drinkware selection, and ideal temperatures. Discover expert food pairing tips to elevate your experience. Perfect for novices and connoisseurs alike—reserve your spot today!

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      Time: 3.00pm - 4.30pm

      Price: $38 per person


      BOOK TICKETS NOW
      Wine Class

      Mango Sticky Rice Masterclass by Chef Rapeepat Boriboon

      Learn the art of creating Thai Sticky Rice with Mango, infused with Coconut Cream and Spent Coconut. This iconic dessert, beloved across Southeast Asia, holds a rich history, with roots tracing back to the 14th century. Learn the secrets behind its perfect balance of flavours and textures, and bring a touch of Thailand’s sweet traditions to your table. Perfect for dessert lovers and culinary enthusiasts alike!

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      Time: 3.00pm - 4.30pm

      Price: $38 per pax


      BOOK TICKETS NOW
      EDM KV - 15 December (11)

      Produce Market

      Get all your Tasty products from our WellSpent Gourmet2Go Store, perfect as treats for yourself and your loved ones. Sample our Gutsy products and purchase home our okara almond cookies, party mix, orange peel magic cake, or any of our other delicious Earthly treats!

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      Time: 12.00nn - 3:00pm
      Free Admission

       

      produce market (4)-1


      Be a part of the "30 by 30" Green Plan! Join At-Sunrice GlobalChef Academy – Singapore’s premier school for culinary, pastry and bakery and F&B courses make food security a reality through our WellSpent initiatives and activities.

      Let’s rethink the way we consume and discard our food.

       

      SG Green Plan 2030