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Professional Programmes
Abundance Education
Degree
BA (HONS) BUSINESS STUDIES WITH ENTREPRENEURSHIP (TOP-UP)
Specialist Diploma
SPECIALIST DIPLOMA IN FOOD ENTREPRENEURSHIP (E-LEARNING)
SPECIALIST DIPLOMA IN CULINARY WELLNESS (E-LEARNING)
Diploma
(SCTP) DIPLOMA IN CULINARY ARTS (18 MONTHS)
(SCTP) DIPLOMA IN PASTRY AND BAKERY (18 MONTHS)
(SCTP) DIPLOMA IN FOOD AND BEVERAGE MANAGEMENT (12 MONTHS)
WSQ Full Qualifications
CULINARY ARTS
PASTRY AND BAKING
Online Diploma
DIPLOMA IN CULINARY ARTS (E-LEARNING)
DIPLOMA IN PASTRY & BAKERY (E-LEARNING)
DIPLOMA IN FOOD & BEVERAGE MANAGEMENT (E-LEARNING
Certificate (Project POP)
WSQ Food Safety Courses
Food Safety Course Level 4 (English & Mandarin)
Food Safety Course Level 3 (English & Mandarin)
Food Safety Course Level 1 (English & Mandarin)
Food Safety Course Level 1 Refresher (English & Mandarin)
Continuing Education Modular (WSQ)
MAKE CAFÉ STYLE BREADS
MAKE BASIC BREADS
MAKE TARTS & SHORT-CRUST PASTRIES
PREPARE & SERVE WINES
PROVIDE SPECIALTY COFFEE SERVICE
Continuing Education Modular (Non-WSQ)
GELATO PROGRAMME
TRADITIONAL CHINESE HAWKER FARE
TRADITIONAL MALAY HAWKER FARE
Degree Pathway
BACHELOR OF SCIENCE (HONS) IN CULINARY ARTS MANAGEMENT (London)
BACHELOR OF SCIENCE IN FOOD & BEVERAGE ENTREPRENEURSHIP (AMERICA)
Career Diploma
(SCTP) CAREER DIPLOMA IN CULINARY ARTS
(SCTP) CAREER DIPLOMA IN PASTRY & BAKERY
Specialist Diploma (Teach Out)
SPECIALIST DIPLOMA IN FOOD ENTREPRENEURSHIP (E-LEARNING) TEACH OUT
SPECIALIST DIPLOMA IN CULINARY WELLNESS (E-LEARNING) TEACH OUT
EasyChef Lab
Private Chef
Young Chef
Team Chef
Family Chef
Travel Chef
Saturday Luxe
Spring Into Easter 11 APR 2026
Mother's Day 9 MAY 2026
WellSpent™ Upcycling
Student Experience
Student Services
Programme Fees Instalment Plan
Alumni
Ambassador Recognition Circle
TalentMatch©
Studying in Singapore
Student Handbook
News & Events
Calendar Of Events
StandUp & WashUp Campaign
SpiceOdyssey™
In The News
Press Releases
About Us
About the Academy
Our Faculty
Our Facilities
Our Partners
Awards
GlobalChef Awards
Awards & Accolades
Careers
Contact Us
Send Enquiry
Representative Offices
Applying & Enrolment
FAQ
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Professional Programmes
Abundance Education
Degree
BA (HONS) BUSINESS STUDIES WITH ENTREPRENEURSHIP (TOP-UP)
Specialist Diploma
SPECIALIST DIPLOMA IN FOOD ENTREPRENEURSHIP (E-LEARNING)
SPECIALIST DIPLOMA IN CULINARY WELLNESS (E-LEARNING)
Diploma
(SCTP) DIPLOMA IN CULINARY ARTS (18 MONTHS)
(SCTP) DIPLOMA IN PASTRY AND BAKERY (18 MONTHS)
(SCTP) DIPLOMA IN FOOD AND BEVERAGE MANAGEMENT (12 MONTHS)
WSQ Full Qualifications
CULINARY ARTS
PASTRY AND BAKING
Online Diploma
DIPLOMA IN CULINARY ARTS (E-LEARNING)
DIPLOMA IN PASTRY & BAKERY (E-LEARNING)
DIPLOMA IN FOOD & BEVERAGE MANAGEMENT (E-LEARNING
Certificate (Project POP)
WSQ Food Safety Courses
Food Safety Course Level 4 (English & Mandarin)
Food Safety Course Level 3 (English & Mandarin)
Food Safety Course Level 1 (English & Mandarin)
Food Safety Course Level 1 Refresher (English & Mandarin)
Continuing Education Modular (WSQ)
MAKE CAFÉ STYLE BREADS
MAKE BASIC BREADS
MAKE TARTS & SHORT-CRUST PASTRIES
PREPARE & SERVE WINES
PROVIDE SPECIALTY COFFEE SERVICE
Continuing Education Modular (Non-WSQ)
GELATO PROGRAMME
TRADITIONAL CHINESE HAWKER FARE
TRADITIONAL MALAY HAWKER FARE
Degree Pathway
BACHELOR OF SCIENCE (HONS) IN CULINARY ARTS MANAGEMENT (London)
BACHELOR OF SCIENCE IN FOOD & BEVERAGE ENTREPRENEURSHIP (AMERICA)
Career Diploma
(SCTP) CAREER DIPLOMA IN CULINARY ARTS
(SCTP) CAREER DIPLOMA IN PASTRY & BAKERY
Specialist Diploma (Teach Out)
SPECIALIST DIPLOMA IN FOOD ENTREPRENEURSHIP (E-LEARNING) TEACH OUT
SPECIALIST DIPLOMA IN CULINARY WELLNESS (E-LEARNING) TEACH OUT
EasyChef Lab
Private Chef
Young Chef
Team Chef
Family Chef
Travel Chef
Saturday Luxe
Spring Into Easter 11 APR 2026
Mother's Day 9 MAY 2026
WellSpent™ Upcycling
Student Experience
Student Services
Programme Fees Instalment Plan
Alumni
Ambassador Recognition Circle
TalentMatch©
Studying in Singapore
Student Handbook
News & Events
Calendar Of Events
StandUp & WashUp Campaign
SpiceOdyssey™
In The News
Press Releases
About Us
About the Academy
Our Faculty
Our Facilities
Our Partners
Awards
GlobalChef Awards
Awards & Accolades
Careers
Contact Us
Send Enquiry
Representative Offices
Applying & Enrolment
FAQ
SITEMAP
Professional Programmes
Abundance Education
Degree
BA (HONS) BUSINESS STUDIES WITH ENTREPRENEURSHIP (TOP-UP)
Specialist Diploma
SPECIALIST DIPLOMA IN FOOD ENTREPRENEURSHIP (E-LEARNING)
SPECIALIST DIPLOMA IN CULINARY WELLNESS (E-LEARNING)
Diploma
(SCTP) DIPLOMA IN CULINARY ARTS (18 MONTHS)
(SCTP) DIPLOMA IN PASTRY AND BAKERY (18 MONTHS)
(SCTP) DIPLOMA IN FOOD AND BEVERAGE MANAGEMENT (12 MONTHS)
WSQ Full Qualifications
CULINARY ARTS
PASTRY AND BAKING
Online Diploma
DIPLOMA IN CULINARY ARTS (E-LEARNING)
DIPLOMA IN PASTRY & BAKERY (E-LEARNING)
DIPLOMA IN FOOD & BEVERAGE MANAGEMENT (E-LEARNING
Certificate (Project POP)
WSQ Food Safety Courses
Food Safety Course Level 4 (English & Mandarin)
Food Safety Course Level 3 (English & Mandarin)
Food Safety Course Level 1 (English & Mandarin)
Food Safety Course Level 1 Refresher (English & Mandarin)
Continuing Education Modular (WSQ)
MAKE CAFÉ STYLE BREADS
MAKE BASIC BREADS
MAKE TARTS & SHORT-CRUST PASTRIES
PREPARE & SERVE WINES
PROVIDE SPECIALTY COFFEE SERVICE
Continuing Education Modular (Non-WSQ)
GELATO PROGRAMME
TRADITIONAL CHINESE HAWKER FARE
TRADITIONAL MALAY HAWKER FARE
Degree Pathway
BACHELOR OF SCIENCE (HONS) IN CULINARY ARTS MANAGEMENT (London)
BACHELOR OF SCIENCE IN FOOD & BEVERAGE ENTREPRENEURSHIP (AMERICA)
Career Diploma
(SCTP) CAREER DIPLOMA IN CULINARY ARTS
(SCTP) CAREER DIPLOMA IN PASTRY & BAKERY
Specialist Diploma (Teach Out)
SPECIALIST DIPLOMA IN FOOD ENTREPRENEURSHIP (E-LEARNING) TEACH OUT
SPECIALIST DIPLOMA IN CULINARY WELLNESS (E-LEARNING) TEACH OUT
EasyChef Lab
Private Chef
Young Chef
Team Chef
Family Chef
Travel Chef
Saturday Luxe
Spring Into Easter 11 APR 2026
Mother's Day 9 MAY 2026
WellSpent™ Upcycling
Student Experience
Student Services
Programme Fees Instalment Plan
Alumni
Ambassador Recognition Circle
TalentMatch©
Studying in Singapore
Student Handbook
News & Events
Calendar Of Events
StandUp & WashUp Campaign
SpiceOdyssey™
In The News
Press Releases
About Us
About the Academy
Our Faculty
Our Facilities
Our Partners
Awards
GlobalChef Awards
Awards & Accolades
Careers
Contact Us
Send Enquiry
Representative Offices
Applying & Enrolment
FAQ
