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From Dough To Dreams
1-Minute Pitch Competition
‘From Dough-To-Dreams’ challenges tertiary and secondary school students to pitch their business ideas in a 1-minute video!
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Classic Diploma Programmes
Explore the world of Culinary, Pastry & Bakery and Food & Beverage with us and realise your dreams with At-Sunrice WSQ Diploma programmes. With a unique Study & Work pedagogy, this diploma allows students to go on an experiential journey where they will learn a wide range of cooking or baking techniques from the fundamentals to the advanced, as well as take part in apprenticeship programmes in top restaurants and hotels.
Intake Date: 22 July 2024
Join our Classic Diploma Programmes now!
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Online Diplomas
Join our HighSpeed Online Diplomas today for SuperSpeed rewards! Obtain a diploma qualification that is globally recognised by Worldchefs within just 6 months. Best part, it's fully online!
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Private Chef Basic: Saturdays with Celebrity Chefs!
Join Private Chef Basic Saturday with Celebrity Chefs today and receive up to 90% SSG Funding*! Make Saturdays a day of fun and learning through this amazing culinary experience.
Upcoming Intake Dates:
8 Sessions Every Saturdays
Intake Date: 10 Aug - 28 Sep 2024
Time: 8.30am - 1.30pm
Note: This is a SkillsFuture Credit (SFC) eligible programme (for self-sponsored only).
* Terms & conditions apply
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BE A CERTIFIED PRIVATE CHEF!
Upcoming Intake Dates:
Alternate Sundays
Intake Date: 8 Aug 2024 - 5 Jan 2025 | 13 Oct 2024 - 9 Feb 2025 |10 Nov 2024 - 9 Mar 2025| Time: 8.30am - 1.30pm
Consecutive Weekdays
Intake Date: 12 - 21 Aug 2024| 16 - 25 Sep 2024 | Time: 2pm - 7.30pm
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Baking Programmes for All Levels!
Our Baking Programmes are now open for registration! Sign up now, limited slots available.
SkillsFuture Credit and UTAP Funding Eligible Programmes
Artisan and Sourdough Breads : 13 - 16 Aug 2024 |10 - 13 Sep 2024
Creative Patisserie: 19 - 23 Aug 2024 |14 - 18 Oct 2024
Make Tarts and Short-Crust Pastries: 23 - 26 Jul 2024
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Food Safety Course Level 3 (English / Mandarin)
Food Safety Course Level 3 (English / Mandarin)
Enhance your knowledge of food safety and hygiene and learn how to upkeep the cleanliness of food premises according to Singapore Food Agency (SFA) standards and be a certified food hygiene auditor in the F&B industry.
让自己成为饮食业食品安全审核人才,今天就立即报名为期三天的WSQ-FSH 食品安全课程3级。
Intake Dates:
English: 22 - 24 July 2024
Mandarin: TBA
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Let's StandUp & WashUp
Combat COVID-19 together with Singapore’s Michelin Star Chefs
Join our 9 Michelin Star Chefs in this StandUp & WashUp rally cry to fight COVID-19
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A Double Diploma to advance your career
Then upgrade to BA (Hons) in Business Studies with Entrepreneurship, University of West London conducted in Singapore.
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BA (Hons) in Business Studies with Entrepreneurship
Create your own future with Singapore's first BA (Hons) in Business Studies with Entrepreneurship. Whether you're from a university, polytechnic, or ITE, this is your unique opportunity to join one of the most dynamic degree programmes offered. Better still, you can complete your degree in just 12 months with this top-up!
FEATURED COURSES
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DIPLOMA IN CULINARY ARTS
Ideal for: Aspiring chefs with a passion for cooking and service. The diploma will allow learners to acquire and broaden diploma-level skills & knowledge in culinary arts.
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DIPLOMA IN PASTRY & BAKERY
Ideal for: Aspiring chefs with a passion for breads and pastries, a motivation to excel and dreams of a global career in fine dining. Graduates may progress to degree courses by our Partner Universities (link to the degree pathway page).
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ACCELERATED DIPLOMA PROGRAMME
Ideal for: Aspiring chefs seeking a fast-track to success. From the fundamentals of Culinary Arts and Pastry & Baking to mastering Food & Beverage Service and Beverage Service, our programme empowers learners to elevate their skills and knowledge from Certificate to Diploma level.